CUSTOM & PORTION MEAT REQUESTS HERE!
***Visit the FAQs tab to review commonly asked questions regarding our beef***
PORK
CASH: $2.25/lb. hanging weight PLUS processing
VENMO/CHECK/CARD: $2.50/lb hanging weight PLUS processing (4% fee added for credit/debit card)
PROCESSING COST: Estimated 81 cents/lb hanging weight. We can’t get exact price until cuts have been made. Certain cuts cost more…smoked meats, patties, etc.
Pork is currently hanging around 200 lbs per pig. They are raised by a local farmer that we trust. Whole and half portions available. Can get pig cut exactly how you’d like.
$100 NON-REFUNDABLE DEPOSIT REQUIRED ~ Deposit will be added to final cost.
Checks Payable To: MJ Farms
***PORK NOT PICKED UP AFTER 3 DAYS OF BEING NOTIFIED THAT IT IS READY WILL BE CHARGED A $20/DAY STORAGE FEE***
$ PORTION MEAT PRICING $
BEEF
CASH: $5.25/lb hanging weight (processing included)
VENMO/CHECK/CARD: $5.50/lb hanging weight (processing included) (4% fee added for credit/debit card)
PRICING EXAMPLE: 1/4 Beef Hanging Weight 200 lbs X $5.25 = Total Cost $1050
Beef is currently hanging around 800 lbs whole, it is pasture raised-TMR fed, we grow all our own feed! Whole, half and quarter portions available. Can get steer cut exactly how you’d like.
$200 NON-REFUNDABLE DEPOSIT REQUIRED ~ Deposit will be added to final cost.
Checks Payable To: MJ Farms
***BEEF NOT PICKED UP AFTER 3 DAYS OF BEING NOTIFIED THAT IT IS READY WILL BE CHARGED A $20/DAY STORAGE FEE***
Pricing is subject to change.